Oven Barbecued Beef Brisket I
Ingredients 4 pounds beef brisket salt to taste 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder 1 cup … Continue reading Oven Barbecued Beef Brisket I
Ingredients 4 pounds beef brisket salt to taste 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder 1 cup … Continue reading Oven Barbecued Beef Brisket I
Ingredients 8 sausages 2 tablespoons butter 2 medium onions, halved and sliced 3 large apples – peeled, cored, and cut … Continue reading Grilled Sausages with Caramelized Onions and Apples
Ingredients 2 (3 pound) whole chickens, quartered Chicken Spice Rub: 1 tablespoon brown sugar 1 tablespoon sea salt 1 1/2 … Continue reading Spice Roasted Chicken Quarters
Ingredients 1 pound ground beef salt and pepper to taste 1 (6 ounce) can tomato sauce 1 onion, chopped 1 … Continue reading Cheesy Beef and Bean Bake
Ingredients 1 (32 fluid ounce) container beef broth 1 (10.75 ounce) can condensed cream of mushroom soup with roasted garlic … Continue reading Slow Cooker Beef Tips and Rice
Ingredients 1 (4 pound) beef chuck roast 1 1/2 teaspoons sea salt 1 teaspoon ground black pepper 2 yellow onions, … Continue reading Weeknight Slow Cooker Chuck Roast
Ingredients 2 pounds pork steak, cut into strips 2 tablespoons vegetable oil 1 onion, thinly sliced 1 (4.5 ounce) can … Continue reading Cantonese Dinner