Gene’s Long Island Iced Tea
Ingredients 1 fluid ounce vodka 1 fluid ounce gin 1 fluid ounce triple sec liqueur 1 fluid ounce rum 1 … Continue reading Gene’s Long Island Iced Tea
Kheema Matar (Beef and Pea Curry)
Ingredients 2 tablespoons ghee (clarified butter) 1 teaspoon cumin seeds 1 onion, chopped 1 jalapeno pepper, seeded and minced 1 … Continue reading Kheema Matar (Beef and Pea Curry)
Alsatian Pork and Sauerkraut
Ingredients 4 slices bacon, cut into 1-inch pieces 1 onion, chopped 1 (16 ounce) can sauerkraut, drained 1 1/2 tablespoons … Continue reading Alsatian Pork and Sauerkraut
Pennsylvania Dutch Pickled Beets and Eggs
Ingredients 8 eggs 2 (15 ounce) cans whole pickled beets, juice reserved 1 onion, chopped 1 cup white sugar 3/4 … Continue reading Pennsylvania Dutch Pickled Beets and Eggs
Artichoke Cheese Dip
Ingredients 1/2 cup mayonnaise 1/2 cup shredded Cheddar cheese 1/2 cup shredded Monterey Jack cheese 1/8 teaspoon onion salt 1 … Continue reading Artichoke Cheese Dip
Minted Barley Pilaf
Ingredients 2 tablespoons olive oil 1 onion, chopped 1 small carrot, chopped 1 stalk celery, chopped 1 pinch salt 1 … Continue reading Minted Barley Pilaf
Slow Cooker Barbecue Goose Sandwich
Ingredients 2 tablespoons butter 1 clove garlic, minced 1 small yellow onion, sliced 1 goose breast 1 1/2 tablespoons Worcestershire … Continue reading Slow Cooker Barbecue Goose Sandwich