Crab and Seafood Stuffed Shells

Ingredients 1 (12 ounce) box jumbo pasta shells 1 (6 ounce) can crabmeat, drained 1 (6.5 ounce) can small shrimp, … Continue reading Crab and Seafood Stuffed Shells

Shrimp and Feta with Pasta

Ingredients 8 ounces orzo pasta 3 tablespoons olive oil 1/2 small onion, chopped 2 cloves garlic, minced 2 (14.5 ounce) … Continue reading Shrimp and Feta with Pasta

Popcorn Shrimp

Ingredients 1 quart vegetable oil for frying 1 cup all-purpose flour 1 egg 1/2 cup milk 1 cup dry bread … Continue reading Popcorn Shrimp

Honey Grilled Shrimp

Ingredients 1/2 teaspoon garlic powder 1/4 tablespoon ground black pepper 1/3 cup Worcestershire sauce 2 tablespoons dry white wine 2 … Continue reading Honey Grilled Shrimp

Mexican Ceviche

Ingredients 5 large lemons, juiced 1 pound jumbo shrimp, peeled and deveined 1/4 cup chopped fresh cilantro, or to taste … Continue reading Mexican Ceviche

Caribbean Holiday Shrimp

Ingredients 1 tablespoon vegetable oil 2 tablespoons minced fresh ginger root 2 limes, juiced 2 cloves garlic, minced 1 tablespoon … Continue reading Caribbean Holiday Shrimp

Angel Shrimp Pasta

Ingredients 1/2 cup margarine 1 onion, chopped 1 1/2 cups sliced fresh mushrooms 1 (10.75 ounce) can condensed cream of … Continue reading Angel Shrimp Pasta