Brown Sugar Fudge
Ingredients 3 cups brown sugar 3/4 cup evaporated milk 1 cup butter 2 cups confectioners’ sugar 1 cup chopped walnuts … Continue reading Brown Sugar Fudge
Paleo Persimmon Pie
Ingredients 1/2 teaspoon olive oil 3 cups pecans 20 pitted dates 1/4 cup agave nectar 6 ripe persimmons 2 tablespoons … Continue reading Paleo Persimmon Pie
Broiled Spanish Mackerel
Ingredients 6 (3 ounce) fillets Spanish mackerel fillets 1/4 cup olive oil 1/2 teaspoon paprika Salt and ground black pepper … Continue reading Broiled Spanish Mackerel
Our Apple Butter
Ingredients 5 1/2 pounds McIntosh apples – peeled, cored, and chopped 3/4 cup white sugar 3/4 cup dark brown sugar … Continue reading Our Apple Butter
Johnsonville® Three Cheese Italian Style Chicken Sausage Skillet Pizza
Ingredients 1 (12 inch) pre-baked pizza crust 1 1/2 cups shredded mozzarella cheese 1 (14 ounce) jar pizza sauce 1 … Continue reading Johnsonville® Three Cheese Italian Style Chicken Sausage Skillet Pizza
Soymilk Flaxseed Pancakes
Ingredients 1 cup all-purpose flour 1 cup soy milk 1 egg 2 tablespoons flax seeds 1 teaspoon baking powder 1 … Continue reading Soymilk Flaxseed Pancakes
Beef and Noodle Casserole
Ingredients 6 ounces egg noodles 1 pound ground beef 2 (10.75 ounce) cans condensed tomato soup 2 tablespoons Worcestershire sauce … Continue reading Beef and Noodle Casserole