Greek Pasta Salad I
Ingredients 1/2 cup olive oil 1/2 cup red wine vinegar 1 1/2 teaspoons garlic powder 1 1/2 teaspoons dried basil … Continue reading Greek Pasta Salad I
Scottish Shortbread II
Ingredients 1 1/2 cups all-purpose flour 1/3 cup white sugar 3/4 cup butter Directions Preheat oven to 350 degrees F … Continue reading Scottish Shortbread II
Prosciutto and Asparagus Pasta
Ingredients 1 bunch fresh thin asparagus, trimmed 5 slices prosciutto, or more to taste 1 tablespoon olive oil 1 bunch … Continue reading Prosciutto and Asparagus Pasta
Lazy Days Ambrosia
Ingredients 1 (20 ounce) can crushed pineapple, undrained 1 (3.4 ounce) package instant vanilla pudding mix 2 (15 ounce) cans … Continue reading Lazy Days Ambrosia
Horseradish Cream Cheese Deviled Eggs
Ingredients 12 eggs 1/2 onion, minced 1/2 (8 ounce) package cream cheese, softened 1/3 cup mayonnaise 2 tablespoons prepared horseradish … Continue reading Horseradish Cream Cheese Deviled Eggs
Caramel Sea Salt Dark Chocolate Coins
Ingredients 6 ounces dark chocolate, broken into small pieces 1 tablespoon white sugar 1/4 cup heavy cream Sea salt to … Continue reading Caramel Sea Salt Dark Chocolate Coins
Halibut with Rice Wine
Ingredients 1 teaspoon vegetable oil 1 shallots, finely chopped 2 cloves garlic, finely chopped 1 tablespoon black bean sauce 1/2 … Continue reading Halibut with Rice Wine