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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Rhubarb-Raspberry Crunch

Rhubarb-Raspberry Crunch

Ingredients 1 cup white sugar 1 tablespoon instant tapioca 1 tablespoon cornstarch 1/8 teaspoon salt 4 cups rhubarb, cut into … Continue reading Rhubarb-Raspberry Crunch

Apple Cake IV

Apple Cake IV

Ingredients 5 apple – peeled, cored and sliced 2 cups all-purpose flour 1/2 teaspoon salt 4 teaspoons ground cinnamon 4 … Continue reading Apple Cake IV

Milk Chocolate Florentine Cookies

Milk Chocolate Florentine Cookies

Ingredients 2/3 cup butter, melted 2 cups quick-cooking oats 2/3 cup all-purpose flour 1/4 teaspoon salt 1 cup white sugar … Continue reading Milk Chocolate Florentine Cookies

Mocha Semifreddo

Mocha Semifreddo

Ingredients 2 large eggs 2 tablespoons white sugar 1 tablespoon coffee-flavored liqueur (such as Kahlua) 1 1/2 teaspoons instant coffee … Continue reading Mocha Semifreddo

Cherry Berry Peach Pie

Cherry Berry Peach Pie

Ingredients 1 (15 ounce) package pastry for a double crust 9-inch pie 3 cups peeled, sliced peaches 1 cup Bing … Continue reading Cherry Berry Peach Pie

Butterscotch Brownies III

Butterscotch Brownies III

Ingredients 1/4 cup butter, softened 1 cup packed brown sugar 1 egg 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour … Continue reading Butterscotch Brownies III

Bourbon Cream Cheese Frosting

Bourbon Cream Cheese Frosting

Ingredients 1/2 cup butter, softened 1 (8 ounce) package cream cheese, softened 4 cups confectioners’ sugar 5 tablespoons premium bourbon … Continue reading Bourbon Cream Cheese Frosting

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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