Ingredients 1 1/2 pounds bacon, chopped 2 teaspoons butter 4 large yellow onions, diced 1 teaspoon salt 1/4 cup brown … Continue reading Chef John’s Bacon Jam

Ingredients 2 (8 ounce) cans water chestnuts, drained 1/3 cup soy sauce 1 pound bacon, halved crosswise 20 toothpicks, or … Continue reading Best Bacon Wrapped Water Chestnuts

Ingredients 4 slices bacon 8 ounces cream cheese, softened 1 cup shredded sharp Cheddar cheese 1 tablespoon Dijon mustard 2 … Continue reading Bacon Dijon Cheddar Dip

Ingredients 2 (11 ounce) containers refrigerated breadstick dough 24 strips thinly-sliced bacon 1 cup grated Parmesan cheese 2 teaspoons garlic … Continue reading Bacon-Wrapped Breadsticks

Ingredients 6 slices bacon 1/4 cup prepared horseradish 1 pint sour cream 1/2 cup mayonnaise 1 lemon, juiced 1/2 teaspoon … Continue reading Bacon Horseradish Dip

Ingredients 1 pound thick cut bacon 1 (8 ounce) can water chestnuts Directions Slice bacon in half; wrap one piece … Continue reading Bacon Chestnuts

Ingredients 4 slices low-sodium bacon, each cut into 4 pieces 1 cup feta cheese, cut into 1/2-inch cubes Toothpicks Directions … Continue reading Bacon-Wrapped Feta