Ingredients 1 (10.75 ounce) can condensed nacho cheese soup (such as Campbell’s Fiesta Nacho Cheese) 1 (10 ounce) can refried … Continue reading Fiesta Bean Dip

Ingredients 1 (14.5 ounce) can fava beans, drained and rinsed 2 tablespoons extra-virgin olive oil 1 tablespoon tahini 1 tablespoon … Continue reading Fava Bean Dip (Foul Mudammas)

Ingredients 1 (12 ounce) package frozen shelled edamame (green soybeans) 2 cloves garlic, smashed and peeled 1/2 teaspoon kosher salt … Continue reading Mashed Edamame

Ingredients 1 (16 ounce) can refried beans 1 (1 ounce) package taco seasoning 1 (16 ounce) container sour cream 1 … Continue reading Easiest Layer Dip

Ingredients 1 (15 ounce) can ranch-style beans, drained 1 (14 ounce) can refried beans 1/2 (1 ounce) package taco seasoning … Continue reading Taco Salad Dip

Ingredients 2 tablespoons olive oil, plus extra for drizzling 2 garlic cloves, peeled 2 teaspoons minced fresh rosemary 1 (16 … Continue reading White Bean Spread With Garlic & Rosemary

Ingredients 1 (16 ounce) can cannellini beans, drained and rinsed 1 (7 ounce) jar roasted red bell peppers, drained and … Continue reading Low-Cal Bean Dip