Ingredients 1 (4 pound) chilled seedless watermelon, peeled and cut into 1-inch cubes 3 heirloom tomatoes (preferably green or orange), … Continue reading Watermelon and Tomato Salad

Ingredients 3 medium tomatoes, chopped 1 large cucumber, seeded and chopped 1 medium green bell pepper, chopped 1 stalk celery, … Continue reading Tomato and Pepper Salad

Ingredients Dressing: 1/2 cup mayonnaise 3 small green onions, thinly sliced 2 tablespoons white wine vinegar 2 tablespoons minced pickled … Continue reading Shoepeg Corn Salad

Ingredients Salad: 4 roma (plum) tomatoes, quartered, or more to taste 1 onion, sliced into thin rings 1 green bell … Continue reading Basque Tomato Salad

Ingredients 3 tomatoes, cut into wedges 1 onion, thinly sliced 3 cloves garlic, minced 3 tablespoons very thinly sliced fresh … Continue reading Roasted Tomato Salad

Ingredients 1/2 (15 ounce) can mackerel fillets, drained 1 clove garlic, crushed 2 tablespoons tomato paste 1 1/2 tablespoons olive … Continue reading Tomato Mackerel Salad

Ingredients 3 large ripe tomatoes, chopped 2 cucumbers, peeled and chopped 1 small red onion, chopped 1/4 cup olive oil … Continue reading Good for You Greek Salad