Ratatouille Bake
Ingredients 1 tablespoon olive oil 5 cloves garlic, minced 1 onion, chopped 2 cups peeled and diced eggplant 2 cups … Continue reading Ratatouille Bake
Tag: Vegetables
Roasted Roma Tomatoes and Garlic
Ingredients 8 roma (plum) tomatoes, halved 12 cloves garlic, peeled 4 tablespoons olive oil 1/4 cup chopped fresh basil leaves … Continue reading Roasted Roma Tomatoes and Garlic
Steamed Mashed Cauliflower
Ingredients 1 head cauliflower, cut into florets 1 (4 ounce) log herbed goat cheese (chevre) Cracked black pepper to taste … Continue reading Steamed Mashed Cauliflower
Brussels Sprouts with Sour Cream
Ingredients 1 tablespoon extra-virgin olive oil 1/2 cup finely chopped onion 1 pound Brussels sprouts, trimmed 1/2 cup sour cream … Continue reading Brussels Sprouts with Sour Cream
Unstuffed Tomatoes
Ingredients 1/4 cup margarine 6 slices stale bread, crumbled 1 small onion, chopped 1 clove garlic, minced 4 cups chopped … Continue reading Unstuffed Tomatoes
Knife and Fork Grilled Caesar Salad
Ingredients 1 long thin baguette 1/4 cup olive oil, divided 2 cloves garlic, halved 1 small tomato, halved and seeded … Continue reading Knife and Fork Grilled Caesar Salad
Sesame Green Beans
Ingredients 1 tablespoon olive oil 1 tablespoon sesame seeds 1 pound fresh green beans, cut into 2 inch pieces 1/4 … Continue reading Sesame Green Beans