Pan-Seared T-Bone for Two with Rosemary Mustard Sauce
Ingredients 1 (14 ounce) t-bone steak Salt and freshly ground black pepper to taste 1 tablespoon olive oil 1/4 cup … Continue reading Pan-Seared T-Bone for Two with Rosemary Mustard Sauce
Tag: Beef
Salisbury Steak Slow Cooker-Style
Ingredients 2 1/2 pounds extra lean ground beef 3/4 cup finely chopped onion 3/4 cup finely chopped celery 1/2 cup … Continue reading Salisbury Steak Slow Cooker-Style
Slow Cooker Beef Stew with Parsnip
Ingredients 1 pound lean ground beef 4 carrots, peeled and chopped 2 large onions, chopped 1 parsnip, peeled and chopped … Continue reading Slow Cooker Beef Stew with Parsnip
Bubbly Hot Reuben Dip
Ingredients 1/2 pound deli corned beef, chopped 1/2 cup drained sauerkraut, or to taste 1 cup Thousand Island salad dressing … Continue reading Bubbly Hot Reuben Dip
Layered Nacho Bake
Ingredients 1 pound ground beef 1 onion, chopped 1 (1.25 ounce) package taco seasoning mix 2 (16 ounce) cans refried … Continue reading Layered Nacho Bake
Easy Grilled Tri Tip
Ingredients 1/4 cup soy sauce 1/4 cup olive oil 2 tablespoons water 2 cloves garlic, peeled and chopped Ground black … Continue reading Easy Grilled Tri Tip
Mexican Cheese and Hamburger Dip
Ingredients 1 pound ground beef 1 onion, diced 1 (1 ounce) package taco seasoning 1/4 cup water 1 (2 pound) … Continue reading Mexican Cheese and Hamburger Dip