
Seafood Enchiladas con Queso
Ingredients 1/4 cup butter 1/4 cup minced red bell pepper 1/4 cup minced green bell pepper 1/2 cup minced yellow … Continue reading Seafood Enchiladas con Queso
Ingredients 1/4 cup butter 1/4 cup minced red bell pepper 1/4 cup minced green bell pepper 1/2 cup minced yellow … Continue reading Seafood Enchiladas con Queso
Ingredients Cooking spray 1 (10.75 ounce) can condensed cream of chicken soup 1 (8 ounce) container fat-free sour cream 1 … Continue reading Cheesy Mexican Casserole
Ingredients 1/2 cup vegetarian refried beans 1 large whole-wheat tortilla 2 romaine lettuce leaves 1/2 avocado, peeled and sliced 1/4 … Continue reading Rick’s Big Bad Bean Burrito
Ingredients 3/4 cup sifted confectioners’ sugar 1 cup butter, softened 2 teaspoons vanilla extract 1 teaspoon ground cinnamon 1 cup … Continue reading Mexican Wedding Cakes I
Ingredients 2 tablespoons olive oil 1/2 onion, chopped 2 cloves garlic, pressed 2 zucchini, shredded 1 large yellow squash, shredded … Continue reading Squash and Zucchini Burritos
Ingredients 1 green bell pepper, chopped 1 yellow onion, chopped 2 tablespoons olive oil 2 tablespoons chicken stock (optional) 1 … Continue reading Lettuce Leaf Tacos
Ingredients 16 cloves garlic, minced 2 tablespoons minced fresh oregano 2 teaspoons salt 2 teaspoons ground black pepper 9 pounds … Continue reading Authentic Mexican Torta – Tortas Ahogadas