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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Cakes

Black Forest Cheesecake

Black Forest Cheesecake

Ingredients 1/2 cup semi-sweet chocolate chips 1/2 cup butter 1 cup graham cracker crumbs 1/3 cup brown sugar 1 tablespoon … Continue reading Black Forest Cheesecake

Homemade Cream-Filled Sponge Cakes

Homemade Cream-Filled Sponge Cakes

Ingredients Cooking spray 1 cup water 3 eggs 1/3 cup vegetable oil 1 (18.25 ounce) box yellow cake mix 1 … Continue reading Homemade Cream-Filled Sponge Cakes

Self-Filled Cupcakes II

Self-Filled Cupcakes II

Ingredients 1 (18.25 ounce) package devil’s food cake mix 3 ounces cream cheese 1/3 cup white sugar 1 egg 1 … Continue reading Self-Filled Cupcakes II

Apple Spice Dump Cake

Apple Spice Dump Cake

Ingredients 1 (18.25 ounce) package spice cake mix 2 (21 ounce) cans apple pie filling 1 teaspoon ground cinnamon 1 … Continue reading Apple Spice Dump Cake

Angel Pudding

Angel Pudding

Ingredients 1 (10 inch) angel food cake 6 cups cold milk 1 (5.9 ounce) package instant chocolate pudding mix 1 … Continue reading Angel Pudding

Coconut Pound Cake

Coconut Pound Cake

Ingredients 2 cups white sugar 1 cup butter 5 eggs 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 … Continue reading Coconut Pound Cake

Five Flavor Pound Cake I

Five Flavor Pound Cake I

Ingredients 1 cup butter, softened 1/2 cup shortening 3 cups white sugar 5 eggs, beaten 3 cups all-purpose flour 1/2 … Continue reading Five Flavor Pound Cake I

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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