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My Cooking Recipes

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Specialty Desserts

Eggnog Pound Cake

Eggnog Pound Cake

Ingredients 1/4 cup dried blueberries 1/4 cup chopped dried cherries 1/4 cup dried cranberries 2 tablespoons brandy 3 cups all-purpose … Continue reading Eggnog Pound Cake

Grasshopper Pie

Grasshopper Pie

Ingredients 1/4 cup milk 6 cups miniature marshmallows 1/3 cup creme de menthe liqueur 2 tablespoons white creme de cacao … Continue reading Grasshopper Pie

Chilled Mango and Pineapple Soup

Chilled Mango and Pineapple Soup

Ingredients 2 small champagne mangoes, peeled and chopped 1 1/2 cups chopped pineapple 1/2 cup water 2 tablespoons white sugar … Continue reading Chilled Mango and Pineapple Soup

Dad’s Brandy Ice

Dad’s Brandy Ice

Ingredients 6 fluid ounces brandy 1 fluid ounce triple sec 1 fluid ounce creme de cacao 1 fluid ounce honey- … Continue reading Dad’s Brandy Ice

Pears in Chocolate Sauce

Pears in Chocolate Sauce

Ingredients 4 pears, peeled 1/2 lemon, juiced 2 cups water 1/2 cup white sugar 1/4 teaspoon vanilla extract 4 (1 … Continue reading Pears in Chocolate Sauce

Lois’ Bread Pudding

Lois’ Bread Pudding

Ingredients 1 cup brown sugar 1/4 cup butter, melted 1/2 teaspoon ground cinnamon 3 cups bread cubes 2 cups milk … Continue reading Lois’ Bread Pudding

Berries and Cream

Berries and Cream

Ingredients 1 1/2 cups sliced fresh strawberries 1 1/2 cups fresh blueberries 1 cup part-skim ricotta cheese 1 tablespoon nonfat … Continue reading Berries and Cream

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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