Jalapeno Pesto

Ingredients 1/4 cup walnuts 2 cloves garlic 2 cups packed fresh basil leaves 3/4 cup shredded Parmagiano-Reggiano cheese 1 jalapeno … Continue reading Jalapeno Pesto

Olive Oil Dipping Sauce

Ingredients 1 cup extra-virgin olive oil 2 cloves garlic, minced 1/4 teaspoon dried oregano 1 pinch salt, or to taste … Continue reading Olive Oil Dipping Sauce

Bechamel Sauce

Ingredients 4 tablespoons butter 2 tablespoons grated onion 2 tablespoons all-purpose flour 1 cup chicken broth 1 cup half-and-half 1/2 … Continue reading Bechamel Sauce

Barb’s Chocolate Sauce

Ingredients 1 tablespoon butter 1 (1 ounce) square semisweet baking chocolate 1/3 cup hot water 1 cup white sugar 2 … Continue reading Barb’s Chocolate Sauce

Mexican Pesto

Ingredients 1/4 cup hulled pumpkin seeds (pepitas) 1 bunch cilantro 1/4 cup grated cotija cheese 4 cloves garlic 1 serrano … Continue reading Mexican Pesto

Buttery Maple Syrup

Ingredients 1 cup brown sugar 3/4 cup water 1/2 cup white sugar 1 tablespoon butter 1 teaspoon maple-flavored extract Directions … Continue reading Buttery Maple Syrup

Papa John’s Sauce

Ingredients 2 teaspoons olive oil, or as needed 1 sweet onion, diced 6 cloves garlic, minced 6 (28 ounce) cans … Continue reading Papa John’s Sauce