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Sugarless Bars
Ingredients 1/2 cup pitted dates 1/2 cup pitted prunes 1/2 cup chopped raisins 1 cup water 1/2 cup margarine 2 … Continue reading Sugarless Bars
Ingredients 1/2 cup pitted dates 1/2 cup pitted prunes 1/2 cup chopped raisins 1 cup water 1/2 cup margarine 2 … Continue reading Sugarless Bars
Ingredients Filling: 4 cups sliced rhubarb 1 1/3 cups white sugar 2/3 cup all-purpose flour Topping: 1 cup all-purpose flour … Continue reading Grandma Ethel’s Rhubarb Crisp
Ingredients 1/2 cup vegetable oil 1 cup white sugar 1 teaspoon vanilla extract 2 eggs 1/2 cup all-purpose flour 1/3 … Continue reading Mmm-Mmm Better Brownies
Ingredients 2/3 cup shortening 2/3 cup butter 1 1/2 cups white sugar 2 eggs 2 teaspoons vanilla extract 3 1/2 … Continue reading Soft Sugar Cookies IV
Ingredients 1 cup butter, softened 2 cups white sugar 5 eggs 1 teaspoon baking soda 1 cup buttermilk 3 cups … Continue reading Heritage Jam Cake
Ingredients Cooking spray (such as Pam) 4 teaspoons Concord grape jelly 1/2 cup yellow cake mix 2 tablespoons creamy peanut … Continue reading PB and J Mini Mug Cakes
Ingredients 1 (18.25 ounce) package white cake mix 1 (16 ounce) can white frosting 2 drops green food coloring 1/2 … Continue reading Easter Basket Cake