Ingredients 1 (15 ounce) can sweet peas, partially drained 1 (15 ounce) can cannellini beans, undrained 2 tablespoons butter 3/4 … Continue reading Cacio e Pepe e Fagioli and Stuff

Ingredients 2 teaspoons olive oil 3/4 pound sugar snap peas, trimmed 3 green onions, chopped 1 clove garlic, chopped 1/8 … Continue reading Sugar Snap Peas with Mint

Ingredients 2 tablespoons olive oil 1 (16 ounce) package frozen peas 1 bunch fresh mint leaves 1 bunch green onions, … Continue reading Mashed Peas

Ingredients 1 cup frozen peas 1 tablespoon shredded Italian cheese blend (such as Wegmans) 1 teaspoon nutritional yeast, or more … Continue reading Lazy Green Peas

Ingredients Cooking spray 1 celery rib with leaves, chopped 1 cup frozen peas, thawed 1/4 cup low-fat plain Greek-style yogurt … Continue reading Low-Fat Celery and Peas with Cream

Ingredients 2 tablespoons butter 1/2 teaspoon crushed dried thyme leaves 1/2 teaspoon crushed dried rosemary 1/4 cup milk 1/2 cup … Continue reading Cheesy Peas

Ingredients 1 (16 ounce) package frozen green peas, thawed 4 strips bacon, cut into bite-size pieces 1/2 cup chopped red … Continue reading Peas Supreme