Quinoa with Broccoli, Avocado and Feta
Ingredients 2 cups salted water 1 cup quinoa 1 large bunch broccoli, cut into small florets and stems (peel if … Continue reading Quinoa with Broccoli, Avocado and Feta
Tag: Healthy Choices
Cider-Brined Turkey Breast with Star Anise and Cinnamon
Ingredients 1 quarts plus 1 cup apple cider Directions Bring 1 quart cider, 1/2 cup salt, and the next 10 … Continue reading Cider-Brined Turkey Breast with Star Anise and Cinnamon
Tandoori Shrimp Salad
Ingredients For shrimp: 2/3 cupGreek yogurt 1/2 cup lightly packed cilantro, stems removed 3 garlic cloves, peeled and lightly crushed … Continue reading Tandoori Shrimp Salad
Roasted Vegetables
Ingredients 4 large potatoes, cut into chunks 4 carrots, thick sliced 2 onions, cut into eighths 1 1/2 tbsp olive … Continue reading Roasted Vegetables
Granola Bars
Ingredients 1 2/3 cups rolled oats (aka oatmeal) 1/3 cup oat flour (if your pantry doesnt contain this, just blitz … Continue reading Granola Bars
Southwest Pasta Salad
Ingredients 2 cups uncooked rotini pasta (8 oz) 1 cup frozen organic sweet corn 1 jar (16 oz) Muir Glen … Continue reading Southwest Pasta Salad
Harvest Salad
Ingredients 1/2 cup chopped walnuts 1 bunch spinach, rinsed and torn into bite-size pieces 1/2 cup dried cranberries 1/2 cup … Continue reading Harvest Salad