Ingredients 1 pound lean ground beef 1 potato, grated 3 tablespoons vinegar 1 clove garlic, minced 1 teaspoon thyme leaves … Continue reading Potato Taco Filling

Ingredients 1/2 tablespoon shortening 1 1/2 pounds cubed stew meat 1 onion, chopped 1 (14.5 ounce) can stewed tomatoes 2 … Continue reading Carne Guisada I

Ingredients 1 tablespoon butter 1/2 cup chopped green onions 1/2 teaspoon garlic powder 1 (4 ounce) can diced green chiles … Continue reading Chicken Enchiladas II

Ingredients 1 teaspoon vegetable oil 1 rotisserie chicken, meat removed and chopped 1 tablespoon chili powder 1 teaspoon cayenne pepper … Continue reading Steve’s Roasted Chicken Soft Tacos

Ingredients 3 pounds chuck roast, cut into 1 1/2-inch cubes 3 medium potatoes, unpeeled and diced 1 medium onion, chopped … Continue reading Easy Slow Cooker Carne Guisada

Ingredients 2 skinless, boneless chicken breast halves 1/4 onion, sliced 1/4 green bell pepper, sliced Directions Saute onion and bell … Continue reading Easy Chicken Taco Filling

Ingredients 1 cup dry macaroni 1 pound ground beef 1 small onion, chopped 1 (11 ounce) can whole kernel corn, … Continue reading Mexican Gump