Chef John’s Monte Cristo Benedict
Ingredients 2 large eggs 1/4 cup heavy whipping cream 1 tablespoon white sugar 1 pinch salt 1 pinch cayenne pepper … Continue reading Chef John’s Monte Cristo Benedict
Tag: Eggs
Zucchini Oven Frittata
Ingredients 1 cup water 3 tablespoons olive oil 1/2 teaspoon salt 1/2 green bell pepper, seeded and chopped 3 zucchini, … Continue reading Zucchini Oven Frittata
Sharyn’s Zucchini Quiche
Ingredients 6 cups grated zucchini 2 cups shredded Swiss cheese 4 eggs, beaten 1 cup biscuit baking mix (such as … Continue reading Sharyn’s Zucchini Quiche
Migas II
Ingredients 4 teaspoons corn oil 12 (6 inch) corn tortillas 6 eggs, beaten Salt to taste Directions Heat the oil … Continue reading Migas II
Spinach Frittata
Ingredients 2 tablespoons olive oil 1/2 cup red bell pepper, cut into thin matchsticks 1/2 cup chopped onion 3 eggs … Continue reading Spinach Frittata
Spinach Mushroom Quiche with Tarragon
Ingredients 1 egg, separated 1 tablespoon water 1 prepared 9-inch single pie crust 2 eggs 1 cup milk 2 tablespoons … Continue reading Spinach Mushroom Quiche with Tarragon
My Big Fat Greek Omelet
Ingredients 1 cup halved grape tomatoes 1 teaspoon dried oregano, divided 1/2 teaspoon salt, divided Black pepper, to taste 1/2 … Continue reading My Big Fat Greek Omelet