Chef John’s Buttermilk Fried Chicken
Ingredients 1 (3 1/2) pound chicken, cut into 8 pieces 1 teaspoon black pepper 1 teaspoon salt 1 teaspoon paprika … Continue reading Chef John’s Buttermilk Fried Chicken
Tag: Meat and Poultry
Blackened Cinnamon BBQ Chicken
Ingredients 4 chicken drumsticks with skin 4 bone-in chicken thighs with skin 4 chicken wings with skin 1/4 cup lemon … Continue reading Blackened Cinnamon BBQ Chicken
Chicken Breasts in a Date, Caper, and Mascarpone Sauce with Couscous
Ingredients 1 skinless, boneless chicken breast half 1/2 cup couscous 1/2 cup water 1 tablespoon unsalted butter 1 pinch salt … Continue reading Chicken Breasts in a Date, Caper, and Mascarpone Sauce with Couscous
Chicken Negresco
Ingredients 2 large chicken breasts 1 stalk celery, cut into chunks 1 teaspoon salt 1 teaspoon ground black pepper 1 … Continue reading Chicken Negresco
Wild Rice and Asparagus Chicken Breasts
Ingredients 1 whole boneless, skinless chicken breast, cubed 2 cups wild rice, cooked 1/2 pound fresh asparagus 3 tablespoons hoisin … Continue reading Wild Rice and Asparagus Chicken Breasts
Scrumptious Baked Chicken and Potatoes
Ingredients 5 pounds chicken parts 1 cup water 6 potatoes, quartered 2 tablespoons olive oil 2 teaspoons crushed dried rosemary … Continue reading Scrumptious Baked Chicken and Potatoes
Big Game Hot Wings
Ingredients 2 cups water 1/2 cup distilled white vinegar 1 cup white sugar, or to taste 7 tablespoons hot pepper … Continue reading Big Game Hot Wings