Broccoli Salad II
Ingredients 1/2 pound bacon 2 heads fresh broccoli, chopped 1 bunch green onions, chopped 1/2 cup shredded carrots salt and … Continue reading Broccoli Salad II
Molly’s Mouthwatering Tzatziki Cucumber Sauce
Ingredients 1 large cucumber, peeled and cut into chunks 1 1/2 cups plain Greek yogurt 2 cloves garlic, minced 1/2 … Continue reading Molly’s Mouthwatering Tzatziki Cucumber Sauce
Mint Garden Tea Concentrate
Ingredients 4 quarts water 8 cups packed fresh mint leaves 4 cups white sugar Directions Bring water to a boil … Continue reading Mint Garden Tea Concentrate
Seafood Chowder
Ingredients 1 1/2 cups fat free milk 1 (8 ounce) container fat free cream cheese 2 cloves garlic, minced 1 … Continue reading Seafood Chowder
Thin Mint Crackers
Ingredients 1 pound bittersweet chocolate 80 buttery round crackers 1/2 teaspoon peppermint extract Directions Using a double boiler method, melt … Continue reading Thin Mint Crackers
Asopao de Pollo
Ingredients 2 pounds boneless, skinless chicken thighs 1/2 teaspoon ground black pepper 1 serving light adobo seasoning (such as Goya … Continue reading Asopao de Pollo
Whole Wheat Pomegranate Scones
Ingredients 2 cups whole wheat flour 1/2 cup cornstarch, or more as needed 1 tablespoon baking powder 1/2 teaspoon salt … Continue reading Whole Wheat Pomegranate Scones