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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Lisa’s Tomatillo and Strawberry Pie

Lisa’s Tomatillo and Strawberry Pie

Ingredients 1 pastry for 9-inch double crust pie 3 cups sliced ripe tomatillos 3 cups sliced strawberries 1/4 cup instant … Continue reading Lisa’s Tomatillo and Strawberry Pie

Mighty S’more Cookies

Mighty S’more Cookies

Ingredients 1 cup butter, softened 1 cup white sugar 1 cup brown sugar 2 eggs, beaten 2 teaspoons vanilla extract … Continue reading Mighty S’more Cookies

Delicious Peanut Butter Cookies

Delicious Peanut Butter Cookies

Ingredients 1/2 cup shortening 1 1/4 cups packed light brown sugar 3/4 cup peanut butter 1 egg 3 tablespoons milk … Continue reading Delicious Peanut Butter Cookies

Pistachio Salad

Pistachio Salad

Ingredients 1 (3 ounce) package instant pistachio pudding mix 1 (12 ounce) container frozen whipped topping, thawed 1 cup miniature … Continue reading Pistachio Salad

Blueberry or Cherry Dessert

Blueberry or Cherry Dessert

Ingredients 1/2 cup butter 2 cups white sugar 36 graham crackers, crushed 4 eggs 2 (8 ounce) packages cream cheese, … Continue reading Blueberry or Cherry Dessert

Sticky Toffee Pudding Cake

Sticky Toffee Pudding Cake

Ingredients 1 3/4 cups pitted, chopped dates 1 teaspoon baking soda 3/4 cup boiling water 1/3 cup butter 3/4 cup … Continue reading Sticky Toffee Pudding Cake

Gingerbread Cupcakes

Gingerbread Cupcakes

Ingredients 1 (18.25 ounce) box vanilla cake mix 1/2 cup buttermilk 1/2 cup molasses 1/3 cup vegetable oil 4 large … Continue reading Gingerbread Cupcakes

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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