Spicy Orange Beef
Ingredients 2 tablespoons vegetable oil 1 pound round steak, cut into thin strips on the diagonal 1/4 cup orange peel, … Continue reading Spicy Orange Beef
Ingredients 2 tablespoons vegetable oil 1 pound round steak, cut into thin strips on the diagonal 1/4 cup orange peel, … Continue reading Spicy Orange Beef
Ingredients 1 (8 ounce) package dried wide rice noodles 1/4 cup fish sauce 1/4 cup honey 3 tablespoons soy sauce … Continue reading My Husband’s Pad Thai Noodles
Ingredients 1 large skinless, boneless chicken breast, cut in bite-sized pieces 1 pinch garlic powder, or to taste 1 pinch … Continue reading Chicken and Rice Noodle Stir Fry
Ingredients 1 tablespoon all-purpose flour 1 pound skinless, boneless chicken breast, cut into 1-inch cubes 1 tablespoon olive oil 1 … Continue reading Creamy Curried Chicken
Ingredients 1 tablespoon sesame oil 2 pounds ground turkey thigh meat 1 onion, chopped 3 cloves garlic, pressed 1 (14.5 … Continue reading Sweet and Spicy Curry with Chickpeas
Ingredients 3 tablespoons cooking oil 2 dried red chile peppers, broken into pieces 1 tablespoon skinned split black lentils (urad … Continue reading Cabbage Koora
Ingredients 2 cups water 1 tablespoon kosher salt 2 (4 ounce) fillets halibut 1 1/2 teaspoons ground turmeric 2 tablespoons … Continue reading Pixie’s Indian Style Halibut