Pomegranate Salsa
Ingredients 2 pomegranates, peeled and seeds separated 2 (8 ounce) cans mandarin orange segments, drained and coarsely chopped 1 red … Continue reading Pomegranate Salsa
Tag: Dips and Spreads
Cucumber Salsa
Ingredients 2 cucumbers – peeled, seeded and chopped 1 cup sour cream 1 cup plain yogurt 1/4 cup chopped fresh … Continue reading Cucumber Salsa
Simple Artichoke Dip
Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup grated Parmesan cheese Directions Preheat … Continue reading Simple Artichoke Dip
White Pizza Dip
Ingredients 1 (1 ounce) package herb and garlic soup mix 1 cup sour cream 1 cup ricotta cheese 1 cup … Continue reading White Pizza Dip
Quick and Easy Hummus
Ingredients 1 (15 ounce) can garbanzo beans, drained 2 tablespoons tahini 1/2 lemon, juiced 1 clove garlic, minced 1 pinch … Continue reading Quick and Easy Hummus
Spinach Dip in Pumpernickel
Ingredients 2 (8 ounce) loaves round pumpernickel loaves 1 cup low-fat cottage cheese, creamed 1 cup freshly grated Parmesan cheese … Continue reading Spinach Dip in Pumpernickel
Luscious Spinach Artichoke Dip
Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1/2 (10 ounce) package frozen chopped spinach, thawed 1/2 cup … Continue reading Luscious Spinach Artichoke Dip