Margarita Salmon
Ingredients 6 (5 ounce) salmon fillets 3 tablespoons fresh lime juice 3 tablespoons orange blossom honey 1 pinch brown sugar … Continue reading Margarita Salmon
Tag: Fish
Pecan-Crusted Trout
Ingredients Cooking spray 1/2 cup crushed pecans 1 teaspoon crushed dried rosemary 1 teaspoon salt Black pepper to taste All-purpose … Continue reading Pecan-Crusted Trout
Catfish Creole
Ingredients 2 cups water 1 cup uncooked long-grain rice 1 pound catfish fillets 1 (16 ounce) can stewed tomatoes, with … Continue reading Catfish Creole
Soy-Honey Glazed Salmon with Asparagus
Ingredients 1 bunch fresh asparagus, trimmed, or as desired 1 tablespoon reduced-sodium soy sauce 1 tablespoon honey 1 teaspoon olive … Continue reading Soy-Honey Glazed Salmon with Asparagus
Grilled Marinated Salmon
Ingredients 1/4 cup soy sauce 1/4 cup rice wine vinegar 2 tablespoons white sugar 1 tablespoon vegetable oil 1 teaspoon … Continue reading Grilled Marinated Salmon
Fern’s Tuna Casserole
Ingredients 1/2 (8 ounce) package egg noodles 1 (10.75 ounce) can condensed cream of mushroom soup 3/4 cup whole milk … Continue reading Fern’s Tuna Casserole
Sweet Citrus Baked Salmon
Ingredients 1 large lemon 1 blood orange 1 navel orange 1/4 cup brown sugar 2 (8 ounce) salmon fillets 1 … Continue reading Sweet Citrus Baked Salmon