Grilled Corn and Edamame Succotash Salad
Ingredients 5 ears corn, shucked 1/2 yellow onion, peeled 1 red bell pepper, stemmed and seeded 1 jalapeno pepper 3 … Continue reading Grilled Corn and Edamame Succotash Salad
Tag: Vegetable Salads
Vegetable Salad
Ingredients 1 (15 ounce) can peas, drained 1 (15 ounce) can green beans, drained 1 (14 ounce) can shoepeg corn, … Continue reading Vegetable Salad
Colorful Broccoli Salad
Ingredients 1/2 cup mayonnaise 1/4 cup white sugar 1 teaspoon vinegar 1/2 pound bacon, cut into 1-inch square pieces 1 … Continue reading Colorful Broccoli Salad
Insalata Caprese II
Ingredients 4 large ripe tomatoes, sliced 1/4 inch thick 1 pound fresh mozzarella cheese, sliced 1/4 inch thick 1/3 cup … Continue reading Insalata Caprese II
Artichoke Salad I
Ingredients 1 (10.75 ounce) package chicken flavored rice mix (e.g. Rice A Roni) 1/2 cup mayonnaise 1 tablespoon Worcestershire sauce … Continue reading Artichoke Salad I
Stacked Tomato and Burrata Salad
Ingredients 1 vine-ripened tomato, cored and cut into 1/2-inch slices Flaked sea salt and freshly ground black pepper to taste … Continue reading Stacked Tomato and Burrata Salad
Lebanese Radish Salad
Ingredients 1 cup walnut halves 1 pound radishes, trimmed and sliced into thin rounds 3 tablespoons extra-virgin olive oil 2 … Continue reading Lebanese Radish Salad