Turkey Mushroom Gravy
Ingredients 2 cups unsalted butter 1 pound portobello mushrooms, wiped clean with paper towels 2 pounds whole white mushrooms, wiped … Continue reading Turkey Mushroom Gravy
Tag: Side Dish
Italian Meat Sauce II
Ingredients 4 tablespoons extra virgin olive oil, divided 1 white onion, diced 3 cloves garlic, crushed 2 (28 ounce) cans … Continue reading Italian Meat Sauce II
Sheryl’s Baked Potatoes
Ingredients 4 medium baking potatoes 1 teaspoon salt 3 tablespoons salt-free herb seasoning blend 3 tablespoons butter, melted 6 tablespoons … Continue reading Sheryl’s Baked Potatoes
Spag Bol
Ingredients 2 tablespoons olive oil 3 large onions, sliced 3 cloves garlic, chopped 1 red bell pepper, chopped 2 pounds … Continue reading Spag Bol
Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Ingredients 1 pound Brussels sprouts, halved 1 cup chopped cauliflower 2 apples – peeled, cored, and cut into chunks 1 … Continue reading Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Eggplants a la Dawlish
Ingredients 1 large eggplant, cut lengthwise into 6 1/4-inch slices 1/4 cup extra-virgin olive oil 1/2 teaspoon coriander seed, coarsely … Continue reading Eggplants a la Dawlish
Asian Pasta
Ingredients 1 (8 ounce) package thin spaghetti 2 tablespoons sesame oil 1 dash soy sauce 1/2 teaspoon cayenne pepper 1 … Continue reading Asian Pasta