Sunflower Coleslaw
Ingredients 1 (12 ounce) package tri-color coleslaw mix (with green cabbage, red cabbage and carrots) 3/4 cup halved and thickly … Continue reading Sunflower Coleslaw
Tag: Salad
Crab and Pea Salad
Ingredients 8 slices bacon 1 (10 ounce) package frozen green peas, thawed 1 pound imitation crab meat, flaked 1/2 cup … Continue reading Crab and Pea Salad
Rosa Marina Fruit Salad
Ingredients 1 (16 ounce) package Rosa Marina (orzo) pasta 2 (15 ounce) cans mandarin oranges, drained and juice reserved 1 … Continue reading Rosa Marina Fruit Salad
Mediterranean Zucchini and Chickpea Salad
Ingredients 2 cups diced zucchini 1 (15 ounce) can chickpeas, drained and rinsed 1 cup halved grape tomatoes 3/4 cup … Continue reading Mediterranean Zucchini and Chickpea Salad
Fruited Coleslaw
Ingredients 3 cups shredded cabbage 3 cups crushed pineapple in syrup, drained 1 cup apple, cored and chopped 1/2 cup … Continue reading Fruited Coleslaw
Ham and Dill Pickle Spread
Ingredients 1 1/2 pounds thinly sliced deli cooked ham, minced 3/4 cup mayonnaise 3 tablespoons minced dill pickle 4 1/2 … Continue reading Ham and Dill Pickle Spread
Roasted Asparagus and Apple Salad
Ingredients 1 1/2 pounds thin asparagus, trimmed and cut into 4-inch pieces 2 tablespoons olive oil 1/2 cup honey 1/4 … Continue reading Roasted Asparagus and Apple Salad