Steamed Broccoli and Carrots with Lemon
Ingredients 1 cup broccoli florets 1/2 cup julienne-cut carrots 2 tablespoons lemon juice 1 teaspoon seasoned salt, or to taste … Continue reading Steamed Broccoli and Carrots with Lemon
Tag: Carrots
Spectacular Marsala Glazed Carrots with Hazelnuts
Ingredients 1/2 cup coarsely chopped hazelnuts, toasted 1 pound baby carrots, halved 1 cup water 1/2 teaspoon salt 3 tablespoons … Continue reading Spectacular Marsala Glazed Carrots with Hazelnuts
Glazed Carrots Asian Style
Ingredients 6 large carrots, halved 3 tablespoons light soy sauce 3 tablespoons rice vinegar 2 cloves garlic, minced 2 teaspoons … Continue reading Glazed Carrots Asian Style
Balsamic Brown Sugar Carrots
Ingredients 1 tablespoon olive oil 2 carrots, cut into rounds, or more to taste 1 dash grill seasoning (such as … Continue reading Balsamic Brown Sugar Carrots
Carrot Bars
Ingredients 3/4 cup white sugar 1 teaspoon ground cloves 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1 cup raisins … Continue reading Carrot Bars
Honey Roasted Carrots
Ingredients 8 carrots, peeled 3 tablespoons olive oil 1/4 cup honey Salt and ground black pepper to taste Directions Preheat … Continue reading Honey Roasted Carrots
Brandy Glazed Carrots
Ingredients 2 pounds carrots, trimmed and peeled 2 tablespoons butter 1 tablespoon brown sugar 1 tablespoon brandy 1/3 cup fresh … Continue reading Brandy Glazed Carrots