Bee’s Mac and Cheese Bake
Ingredients 1 (16 ounce) package uncooked pasta shells 1 (10.75 ounce) can condensed cream of mushroom soup 1 (16 ounce) … Continue reading Bee’s Mac and Cheese Bake
Ingredients 1 (16 ounce) package uncooked pasta shells 1 (10.75 ounce) can condensed cream of mushroom soup 1 (16 ounce) … Continue reading Bee’s Mac and Cheese Bake
Ingredients 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1 pound kielbasa 2 (14.5 ounce) cans peeled … Continue reading Kielbasa and Bow Ties
Ingredients 2 tablespoons salt 2 cups elbow macaroni 1/4 cup butter, softened 2 large eggs 1 (12 fluid ounce) can … Continue reading Church Supper Macaroni and Cheese
Ingredients 1/2 (8 ounce) package penne pasta 1 tablespoon olive oil 1/2 sweet onion (such as Vidalia), chopped 2 cloves … Continue reading Pasta Marsala with Feta
Ingredients 10 ounces chocolate fettuccine 1/4 teaspoon canola oil 1/2 cup whipped cream 1 tablespoon white sugar 1 teaspoon vanilla … Continue reading Chocolate Lovers Fettuccine a la Mode
Ingredients 1 pint red and yellow cherry tomatoes, halved 1 (16 ounce) package shredded mozzarella cheese 1/3 cup fresh basil, … Continue reading Ravioli with Cherry Tomatoes and Cheese
Ingredients 8 ounces ziti pasta 1 (14.5 ounce) can Italian-style stewed tomatoes 1/8 teaspoon crushed red pepper flakes 4 ounces … Continue reading Spinach Ziti