Ricotta Cake

Ingredients 1 (18.25 ounce) package yellow cake mix 2 pounds ricotta cheese 3/4 cup white sugar 4 eggs 1 teaspoon … Continue reading Ricotta Cake

Sour Cream Pound Cake

Ingredients 1 1/2 cups all-purpose flour 1 1/2 cups white sugar 1/2 cup butter 1/2 cup sour cream 3 eggs … Continue reading Sour Cream Pound Cake

Orange Party Cake I

Ingredients 1 (18.25 ounce) package white cake mix 1 (6 ounce) package orange flavored Jell-O® mix 4 eggs 3/4 cup … Continue reading Orange Party Cake I

Gluten-Free Chocolate Cake with Coconut

Ingredients 3/4 cup cashews Crust: 1/2 cup cashews 1 cup shredded coconut 2 tablespoons agave syrup Chocolate Cake: 3 tablespoons … Continue reading Gluten-Free Chocolate Cake with Coconut

Sister Beth’s Carrot Cake

Ingredients 1 cup vegetable oil 2 cups white sugar 3 eggs, beaten 1 teaspoon vanilla extract 2 cups all-purpose flour … Continue reading Sister Beth’s Carrot Cake

Quick and Easy Peach Cheesecake

Ingredients 2 (8 ounce) packages cream cheese, softened 1/2 cup confectioners’ sugar 1 teaspoon vanilla extract 2 (12 ounce) jars … Continue reading Quick and Easy Peach Cheesecake

Whipped Cream Cake I

Ingredients 1 cup heavy whipping cream 1 cup white sugar 2 eggs 1 1/2 cups cake flour 1/2 teaspoon salt … Continue reading Whipped Cream Cake I