Mom’s Spiced Zucchini Bread
Ingredients 2 cups white sugar 1 cup vegetable oil 3 eggs 1 teaspoon vanilla extract, or more to taste 2 … Continue reading Mom’s Spiced Zucchini Bread
Layered Meatball Bake
Ingredients 1 1/2 cups water 2 tablespoons margarine 1 (16 ounce) package chicken-flavored stuffing mix (such as StoveTop Stuffing Mix … Continue reading Layered Meatball Bake
Gluten-Free Fruit and Nut Bars
Ingredients 2 cups chopped almonds 1 1/2 cups dried cranberries 1/2 cup sweetened condensed milk Directions Preheat oven to 325 … Continue reading Gluten-Free Fruit and Nut Bars
Jalapeno Pesto
Ingredients 1/4 cup walnuts 2 cloves garlic 2 cups packed fresh basil leaves 3/4 cup shredded Parmagiano-Reggiano cheese 1 jalapeno … Continue reading Jalapeno Pesto
Olive Oil Dipping Sauce
Ingredients 1 cup extra-virgin olive oil 2 cloves garlic, minced 1/4 teaspoon dried oregano 1 pinch salt, or to taste … Continue reading Olive Oil Dipping Sauce
Orange Carrot Gelatin Salad
Ingredients 1 (6 ounce) package orange flavored Jell-O mix 1 cup boiling water 1 (3 ounce) package Neufchatel cheese, softened … Continue reading Orange Carrot Gelatin Salad
Dandelion Pesto and Sausage Pasta
Ingredients 2 bunches dandelion greens, stems and center ribs discarded and leaves cut into 2-inch pieces 1 pound orecchiette pasta … Continue reading Dandelion Pesto and Sausage Pasta