Yummy Cilantro-Jalapeno Hummus
Ingredients 1 (15 ounce) can garbanzo beans, drained 3/4 cup chopped cilantro 3 tablespoons lemon juice 1 1/2 tablespoons tahini … Continue reading Yummy Cilantro-Jalapeno Hummus
Ingredients 1 (15 ounce) can garbanzo beans, drained 3/4 cup chopped cilantro 3 tablespoons lemon juice 1 1/2 tablespoons tahini … Continue reading Yummy Cilantro-Jalapeno Hummus
Ingredients 1 (6.5 ounce) jar marinated artichoke hearts, chopped, liquid reserved 1 (8 ounce) package cream cheese, softened 1/4 cup … Continue reading Dijon-Style Artichoke Dip
Ingredients 6 fresh tomatillos, husks discarded and tomatillos rinsed 1 white onion, quartered 2 cloves garlic 2 jalapeno peppers, seeded … Continue reading Tasty Tomatillo Guacamole
Ingredients 4 cloves garlic, peeled 6 radishes, quartered 2 (8 ounce) packages cream cheese, softened Directions Place garlic in the … Continue reading Radish Dip
Ingredients 8 ounces pepperoni sausage 8 ounces cream cheese 1 teaspoon Worcestershire sauce 2 tablespoons butter 1/2 cup sour cream … Continue reading Pepperoni Cheese Balls
Ingredients 1 cup diced mango 1 cup diced peaches 1 tablespoon vegetable oil 1/8 teaspoon salt Directions Stir mango, peaches, … Continue reading Alyssa’s Mango Peach Salsa
Ingredients 2 (11.5 ounce) cans condensed bean with bacon soup 1 (1 ounce) package taco seasoning mix 8 ounces sour … Continue reading Taco Bean Dip