Old-Fashioned Beef Stew
Ingredients 1 pound lean beef chuck, trimmed and cut into 1 inch cubes 2 tablespoons all-purpose flour 2 teaspoons vegetable … Continue reading Old-Fashioned Beef Stew
Tag: Soups
Layered Patchwork Soup Mix
Ingredients 1/2 cup barley 1/2 cup dried split peas 1/2 cup uncooked white rice 1/2 cup dry lentils 1 tablespoon … Continue reading Layered Patchwork Soup Mix
Restaurant-Style Zuppa Toscana
Ingredients 1 (16 ounce) package smoked sausage 2 potatoes, cut into 1/4-inch slices 3/4 cup chopped onion 6 slices bacon … Continue reading Restaurant-Style Zuppa Toscana
Pork Afritada
Ingredients 2 1/4 pounds boneless pork, cut into bite-sized pieces 2 tablespoons soy sauce 1/2 lemon, juiced 2 pounds pork … Continue reading Pork Afritada
Creamy Tomato Bisque
Ingredients 1/4 cup unsalted butter 1 cup chopped onion 2 (28 ounce) cans crushed tomatoes 1/4 cup anise flavored liqueur … Continue reading Creamy Tomato Bisque
Slow Cooker Tomato Soup
Ingredients 1 (46 fluid ounce) bottle low-sodium vegetable juice (such as V8) 3 (15 ounce) cans tomato puree 3 cups … Continue reading Slow Cooker Tomato Soup
Tarragon Chicken and Rice Soup
Ingredients 4 cups water, or as needed 1 tablespoon chicken soup base, or to taste 1 tablespoon dried tarragon 2 … Continue reading Tarragon Chicken and Rice Soup