German Hamburgers (Frikadellen)
Ingredients 1 Kaiser roll 2/3 pound ground beef 1/3 pound ground pork 1 onion, finely chopped 1/4 cup chopped fresh … Continue reading German Hamburgers (Frikadellen)
Ingredients 1 Kaiser roll 2/3 pound ground beef 1/3 pound ground pork 1 onion, finely chopped 1/4 cup chopped fresh … Continue reading German Hamburgers (Frikadellen)
Ingredients 1 cup packed brown sugar 1 teaspoon vanilla extract 2 tablespoons butter 1 cup boiling water 1/2 cup white … Continue reading Hasty Pudding
Ingredients 1 cup milk 2 tablespoons butter, cut into pieces 1/2 teaspoon salt 1/4 cup honey 1 (.25 ounce) package … Continue reading Zwieback
Ingredients 3 pounds ground beef 3 tablespoons sugar-based curing mixture (such as Morton Tender Quick) 1 cup water 1/8 teaspoon … Continue reading Real Homemade Bologna
Ingredients 1 cup olive oil 2 tablespoons dried marjoram 2 tablespoons dried basil 2 tablespoons chopped fresh thyme 2 tablespoons … Continue reading Grillhaxe (Grilled Eisbein, Pork Shanks)
Ingredients 2 1/4 cups sifted all-purpose flour 1 1/8 cups warm milk 1/4 cup white sugar 1 (.25 ounce) package … Continue reading Apfelkuchen (Apple Cake)
Ingredients 2 eggs 1 cup vegetable oil 2 cups white sugar 2 cups all-purpose flour 1 teaspoon baking soda 2 … Continue reading German Apple Cake II