Taco Bake I
Ingredients 1 1/2 pounds lean ground beef 1 (1.25 ounce) package taco seasoning mix 1 (16 ounce) can refried beans … Continue reading Taco Bake I
Tag: Appetizers and Snacks
Edamame Dumplings
Ingredients 1 (1 pound) package frozen edamame (green soybeans), thawed 1/4 cup water 1/4 cup olive oil 1/2 cup sour … Continue reading Edamame Dumplings
Ruth’s Roquefort Cheese Ball
Ingredients 1 (8 ounce) package cream cheese, softened 3 ounces crumbled blue cheese 2 tablespoons finely chopped celery 2 tablespoons … Continue reading Ruth’s Roquefort Cheese Ball
Tapenade
Ingredients 1 clove garlic, chopped 1 3/4 cups whole, pitted kalamata olives 1 (2 ounce) can anchovy fillets, rinsed 2 … Continue reading Tapenade
Layered Seafood Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1/2 cup sour cream 1/4 cup mayonnaise 1 cup cocktail sauce 1/2 … Continue reading Layered Seafood Dip
Easy Sausage Stuffed Mushrooms
Ingredients 24 large mushrooms, stems removed, or more as needed 1 pound bulk hot Italian sausage 1 onion, diced 4 … Continue reading Easy Sausage Stuffed Mushrooms
Insanely Amazing Jalapeno Cheese Dip
Ingredients 1 (4 ounce) can diced jalapeno peppers 1 cup shredded Parmesan cheese 1/2 cup shredded Cheddar cheese 1 cup … Continue reading Insanely Amazing Jalapeno Cheese Dip