Easy Endive, Cranberry, Walnut Appetizers
Ingredients 3 heads endive – washed, dried, and separated into individual leaves 1/3 cup crumbled blue cheese 1/3 cup sweetened … Continue reading Easy Endive, Cranberry, Walnut Appetizers
Ingredients 3 heads endive – washed, dried, and separated into individual leaves 1/3 cup crumbled blue cheese 1/3 cup sweetened … Continue reading Easy Endive, Cranberry, Walnut Appetizers
Ingredients 1 (1 pound) loaf sourdough bread 1/2 cup butter 6 cloves garlic, chopped 1 pound Monterey Jack cheese, cubed … Continue reading Stuffed Sourdough Loaf
Ingredients 6 eggs 1/2 stalk celery, finely chopped 1/4 onion, finely chopped 1/4 cup mayonnaise Salt to taste 1 dash … Continue reading Di’s Delicious Deluxe Deviled Eggs
Ingredients 1 (8 ounce) package cream cheese, softened 2 tablespoons sour cream 1/4 cup chopped walnuts 20 green olives with … Continue reading Stuffed Celery
Ingredients 2 tablespoons olive oil 6 green onions, chopped 3/8 cup olive oil 1 (16 ounce) can canned crabmeat, drained … Continue reading My Crab Cakes
Ingredients 1 (11 ounce) container refrigerated breadstick dough 1 egg, lightly beaten 1 teaspoon garlic powder 1 tablespoon chopped fresh … Continue reading Great Garlic Knots
Ingredients 8 jalapeno peppers, halved lengthwise and seeded 1/2 cup peanut butter 8 slices bacon, cut in half Directions Preheat … Continue reading Bacon-Wrapped Peanut Butter Jalapenos