
Sweet and Sour Meatballs
Ingredients 1 (12 fluid ounce) can or bottle chile sauce 2 teaspoons lemon juice 9 ounces grape jelly 1 pound … Continue reading Sweet and Sour Meatballs
Ingredients 1 (12 fluid ounce) can or bottle chile sauce 2 teaspoons lemon juice 9 ounces grape jelly 1 pound … Continue reading Sweet and Sour Meatballs
Ingredients 1 3/4 cups finely chopped fresh basil 2 small tomatoes, finely chopped 2 1/3 cups fine dry bread crumbs … Continue reading Basil Roui
Ingredients 2 ounces dry soy vermicelli 4 eggs, beaten 1 onion, finely chopped 2 ounces mushrooms, drained and chopped 3/4 … Continue reading Spring Rolls
Ingredients 2 (8 ounce) cans sliced water chestnuts, drained 1 envelope dry vegetable soup mix 1/2 cup sour cream 1/2 … Continue reading Water Chestnut Dip
Ingredients 2 cups canned kidney beans, drained 1 small onion, minced 1/2 cup mayonnaise 1/2 cup sweet pickle relish 1 … Continue reading New England Bean Dip
Ingredients 6 large tomatoes, cut into thin wedges 2 tablespoons olive oil 2 cloves garlic, finely chopped 1 French baguette, … Continue reading E-Z Tomato Toast
Ingredients 3 1/2 cups vegetable stock 1/2 cup dry red wine 1/2 cup sliced fresh mushrooms 2 green onions, sliced … Continue reading Coq Au Vin Broth Fondue