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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Butter Cookies

Jewish Shortbread

Jewish Shortbread

Ingredients 1 cup butter, softened 1/3 cup white sugar 1/2 cup finely ground walnuts 1 teaspoon vanilla extract 1 pinch … Continue reading Jewish Shortbread

Chocolate Spritz (Cookie Press)

Chocolate Spritz (Cookie Press)

Ingredients 1 1/2 cups butter, softened 1 cup white sugar 1/4 cup unsweetened cocoa powder 1 teaspoon baking powder 1 … Continue reading Chocolate Spritz (Cookie Press)

Lemon Sugar Tea Cookies

Lemon Sugar Tea Cookies

Ingredients 3/4 cup butter 1 cup white sugar 1 egg 2 tablespoons corn syrup 1 teaspoon lemon extract 2 cups … Continue reading Lemon Sugar Tea Cookies

Chocolate Chip Shortbread Cookie Logs

Chocolate Chip Shortbread Cookie Logs

Ingredients 1 cup butter, softened 1/2 cup sifted confectioners’ sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 2 cups … Continue reading Chocolate Chip Shortbread Cookie Logs

Heavenly Shortbread

Heavenly Shortbread

Ingredients 2 cups butter, softened 1 cup white sugar 4 cups all-purpose flour 2 teaspoons cornstarch Directions Preheat oven to … Continue reading Heavenly Shortbread

Aunty Laura’s Shortbread

Aunty Laura’s Shortbread

Ingredients 2 cups butter 1 cup fructose (fruit sugar) 1 cup white rice flour 3 cups all-purpose flour Directions Preheat … Continue reading Aunty Laura’s Shortbread

Tea Cakes II

Tea Cakes II

Ingredients 4 eggs 1 cup butter flavored shortening 2 cups white sugar 2 teaspoons baking powder 6 cups all-purpose flour … Continue reading Tea Cakes II

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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