Bourbon Bacon Chutney (Bacon Jam)
Ingredients 12 slices smoky bacon, finely chopped 2 onions, finely chopped 2 tablespoons butter 3 cloves garlic, minced 1/2 cup … Continue reading Bourbon Bacon Chutney (Bacon Jam)
Ingredients 12 slices smoky bacon, finely chopped 2 onions, finely chopped 2 tablespoons butter 3 cloves garlic, minced 1/2 cup … Continue reading Bourbon Bacon Chutney (Bacon Jam)
Ingredients 1 bunch fresh cilantro 1 clove garlic 1 tablespoon minced fresh ginger root 1 minced hot green chile peppers … Continue reading Green Chutney
Ingredients 4 pounds ripe tomatoes 1 (1 inch) piece fresh ginger root 3 cloves garlic 1 3/4 cups white sugar … Continue reading Spicy Tomato Chutney
Ingredients 15 tomatoes, peeled and chopped 5 fresh peaches – peeled, pitted and chopped 5 red apples – peeled, cored … Continue reading Lucy’s Tomato and Peach Chutney
Ingredients 2 apples, cored and quartered 3 bananas, broken into chunks 1 cup dates, pitted 1 cup chopped walnuts 1 … Continue reading Israeli Charoset
Ingredients 1 (16 ounce) can whole berry cranberry sauce 2 (8 ounce) cans crushed pineapple, drained and squeezed dry 2 … Continue reading Quick Cranberry Chutney
Ingredients 1 sweet onion (such as Vidalia), minced 3 tablespoons white vinegar 1 tablespoon ketchup 1 teaspoon white sugar 1 … Continue reading Sher-a-Punjab Onion Chutney