Jambalaya I
Ingredients 2 cups diced ham 2 onion, chopped 2 stalks celery, diced 1 green bell pepper, chopped 2 (14.5 ounce) … Continue reading Jambalaya I
Tag: Stews
Shipwreck Stew
Ingredients 2 pounds ground beef 2 (10.75 ounce) cans condensed tomato soup 2 medium onions, chopped 5 large potatoes, cubed … Continue reading Shipwreck Stew
Green Chili Stew
Ingredients 1 1/2 pounds pork neck bones 2 (7 ounce) cans diced green chiles 2 pounds potatoes, cubed 28 ounces … Continue reading Green Chili Stew
Texas Cowboy Stew
Ingredients 2 pounds ground beef 2 (16 ounce) packages kielbasa sausage, sliced into 1/2 inch pieces 2 cloves garlic, chopped … Continue reading Texas Cowboy Stew
Cowgirl Stew
Ingredients 2 tablespoons vegetable oil 2 pounds ground beef 3 cups water 1 (16 ounce) package frozen corn 1 (15 … Continue reading Cowgirl Stew
Taco Stew
Ingredients 2 pounds ground beef 1 onion, chopped 2 (15 ounce) cans ranch-style beans 1 (15.25 ounce) can whole kernel … Continue reading Taco Stew
Chef John’s Duck, Sausage, and Shrimp Gumbo
Ingredients 1 tablespoon vegetable oil, or more as needed 2 duck legs 1 cup all-purpose flour 2 tablespoons all-purpose flour … Continue reading Chef John’s Duck, Sausage, and Shrimp Gumbo