Ethiopian Cabbage and Potato Dish (Atkilt)
Ingredients 1/3 cup olive oil 4 carrots, sliced 1 onion, thinly sliced 1 teaspoon salt 1 teaspoon ground turmeric 1 … Continue reading Ethiopian Cabbage and Potato Dish (Atkilt)
Ingredients 1/3 cup olive oil 4 carrots, sliced 1 onion, thinly sliced 1 teaspoon salt 1 teaspoon ground turmeric 1 … Continue reading Ethiopian Cabbage and Potato Dish (Atkilt)
Ingredients 1 (19.8 ounce) package brownie mix 2 eggs 1/3 cup water 1/3 cup vegetable oil 1 1/2 tablespoons instant … Continue reading Cappuccino Bon-Bons
Ingredients 1 (1 1/2 inch) piece fresh turmeric root, peeled and grated 1 (1/2 inch) piece fresh ginger root, peeled … Continue reading Turmeric Milk
Ingredients 1 pound halibut, cut into bite-size pieces 1/2 cup lime juice 1 large tomato, seeded and diced 1 bunch … Continue reading Basic Ceviche
Ingredients Dressing: 1/2 cup vegetable oil 1/4 cup lemon juice 2 tablespoons spicy brown mustard 1 teaspoon white sugar 1/2 … Continue reading Jenny Allen’s Fruit Salad
Ingredients 1 cup tequila 1 cup Worcestershire sauce 1 cup teriyaki sauce 1 dried jalapeno pepper, seeded 1/4 teaspoon black … Continue reading Laurie’s Tequila Marinade
Ingredients 3/4 pound thickly sliced pancetta Olive oil, or as needed 1 cup thinly sliced shallots 3 bunches fresh asparagus, … Continue reading Pancetta Tarragon Asparagus