Crab Boil
Ingredients 8 red potatoes 8 andouille sausages, sliced 4 onions, quartered 2 ears fresh corn, cut into halves 1/2 cup … Continue reading Crab Boil
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Rice Casserole
Ingredients 3 cups cooked rice 1 1/4 cups shredded Monterey Jack cheese, divided 1 cup canned or frozen corn 1/2 … Continue reading Rice Casserole
Collard Greens and Beans
Ingredients 3 slices bacon, coarsely chopped 1 red onion, thinly sliced 2 tablespoons minced garlic, or to taste 5 cups … Continue reading Collard Greens and Beans
Flourless Oatmeal Blueberry Pancakes
Ingredients 2 cups quick cooking oats 1 teaspoon ground cinnamon 1/2 teaspoon baking powder 1/2 teaspoon salt 1/3 cup honey … Continue reading Flourless Oatmeal Blueberry Pancakes
Rosemary Roasted Butternut Squash
Ingredients 1 butternut squash, peeled and cubed 2 cloves garlic, minced 2 sprigs fresh rosemary, finely chopped 2 tablespoons olive … Continue reading Rosemary Roasted Butternut Squash
Baked Eggplant Parmesan
Ingredients 2 eggplant, peeled and cut into 1/2-inch slices 1 tablespoon salt, or as needed 1 cup Italian-style bread crumbs … Continue reading Baked Eggplant Parmesan
Cucumber Dip II
Ingredients 2 (8 ounce) packages cream cheese, softened 1 cucumber, peeled and diced 1 small onion, diced 2 tablespoons mayonnaise … Continue reading Cucumber Dip II