Ingredients
- 1 cup vanilla soy milk
- 1/2 cup baby spinach leaves
- 1/2 cup water
- 1/2 cup sliced frozen banana
- 1/2 cup chopped frozen pineapple
Directions
Blend soy milk and spinach together in a blender until spinach is pureed. Add water, banana, and pineapple; blend until smooth.
