Ingredients
- 1 cup finely chopped, peeled peaches
- 1 cup pitted, chopped plums
- 1 tablespoon water
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 cup granular no-calorie sucralose sweetener (such as Splenda)
Directions
Combine peaches, plums, and water in a microwave-safe glass or ceramic bowl. Heat in the microwave on high in 3 minute intervals, stirring between heating, until mixture is very thick, about 15 minutes. Stir in the cinnamon, ginger, and sweetener. Pour fruit butter into a jar. Cover and refrigerate until ready to use.
