Balsamic Grilled Zucchini

Ingredients

• 2 zucchinis, quartered lengthwise
• 2 teaspoons olive oil
• 1/2 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1 pinch salt
• 2 tablespoons balsamic vinegar

Directions

Preheat grill for medium-low heat and lightly oil the grate.

Brush zucchini with olive oil. Sprinkle garlic powder, Italian seasoning, and salt over zucchini.

Cook on preheated grill until beginning to brown, 3-4 minutes per side. Brush balsamic vinegar over the zucchini and continue cooking 1 minute more. Serve immediately.