Zucchini Salad with Yogurt and Walnuts

Ingredients

• 2 tablespoons olive oil
• 2 zucchini, grated
• 2 cups plain yogurt
• 2 tablespoons walnuts, chopped
• Salt and pepper to taste

Directions

Heat the oil in a skillet over high heat. Cook and stir the grated zucchini for 3 minutes, stirring constantly. Remove from heat and let cool.

Mix the zucchini with the yogurt and walnuts, and season with salt and pepper.