Paleo Cauliflower Rice

Ingredients

• 1 large head cauliflower, cut into large chunks
• 2 tablespoons extra-virgin olive oil
• Salt and ground black pepper to taste

Directions

Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces.

Heat olive oil in a skillet over medium heat; add cauliflower 'rice', salt, and pepper. Cover skillet and cook until heated through, 3 to 5 minutes. Remove lid and fluff 'rice' with a fork.