Ingredients
- 1 avocado, peeled and pitted
- 1/2 cup plain yogurt
- 1/4 cup extra-virgin olive oil
- 3 tablespoons lemon juice
- 2 cloves garlic
- 1 teaspoon sea salt
- 1/4 teaspoon hot pepper sauce
- 1/8 teaspoon ground black pepper
Directions
Blend avocado, yogurt, olive oil, lemon juice, garlic, sea salt, hot sauce, and black pepper together in a blender until smooth.
